One of the most typical dishes of the Campania region or more specifically of Naples, spaghetti allo scarpariello is a simple yet super flavorful pasta dish rich with history and…
Traditional Italian food
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Prosecco Champagne Differences in taste, color, production method and more! The production and consume of Champagne and Prosecco is constantly rising and they are appreciated all around the globe. To help…
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Here’s an handy pasta types infographic to discover the ones you had or you absolutely have to try. If you are looking for a particular pasta shape you are in…
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How to Make the Perfect Pumpkin Risotto? Put pumpkin in or on anything and I’ll try it, and inevitably love it. Pumpkin is my favorite ingredient and the approaching cooler…
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Crimbo, Xmas, Noël – whatever other names you have for the holiday, we all know the name Christmas. Being our favorite holiday of the year for the family gatherings, festivities…
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Culture & FoodEventsRome Food BlogTraditional Italian food
Events in Italy – The Festival Prosciutto di Parma 2015
Passionate about the Italian prosciutto crudo? There is something to be said about tradition. Soaking up and learning a culture that has been around for decades and centuries transports you…
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Culture & FoodRecipesRome Food BlogTraditional Italian food
How to make the perfect Italian tiramisù
You are about to discover How to make the perfect Italian tiramisù! Few things epitomise the essence of Italian desserts quite like the world-renowned tiramisu. This scrumptious and classic sweet…
Looking For a post Christmas diet or just something light to eat? Food is not just something you eat in Italy. It is a deep part of the culture and…
Events in Italy: International White Truffle Festival
We grow up thinking fairytales only exist in Disney movies. That magic doesn’t exist. To this I say you haven’t experienced Italian truffles. What is a truffle you may ask?…
Are you in Italy this summer 2015? Here the list of some really cool food events all across Italy chosen by our team of Italian food lovers and experts at…