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FAQ

by Sean Finelli

FAQ

Q: How far in advance should I book?

A: Our calendars feature a participants counter. The number show how many participants are left. If it is full email us. Maybe we will open another tour!

Q: How long is the food tour?

A: Roughly 3.5 hours. Sometimes longer on Fridays & Saturdays.

Q: Is there a lot of walking?

A: There is a healthy amount of walking and a majority of the time you will be on your feet. We strategically place sit-down opportunities.

Q: Will we be full at the end?

A: Yes. You will be full.

Q: Is there a foodie / guide with us and is it included?

A: Yes. Each tour features a foodie that will explain each dish and what it means to us.

Q: Can we tip the foodie?

A: Of course you can tip the foodie!

Q: Do the tours end near a bus stop or taxi stand?

A: Yes. Our tours end near the river where there is a taxi stand, bus stop & tram line. There will not be a subway station close by.

Q: Is this tour in English?

A: Yes.

Q: Do you offer the tour in other languages?

A: Not officialy, but if you like a tour in your language please send us a request [email protected]

<!–p class=”question”>Q: I don’t eat bacon. Should I do the bacon tour?

A: No, but if your friends are doing it then we will do our best to accommodate you with other delicacies. No foodies will go hungry!

Q: I am allergic to gluten. Should I do a food tour?

A: We cannot accommodate to gluten allergies during our evening tours. Try our “Fresh Market” tour and we most certainly can.